In subsequent years, the company was able to produce in one shift around 10 tonnes ketchup exported

Latvian soil grown, potatoes, cabbage, carrots, onions becomes like a home-cooked meals. Yes, Milda always gsc one utama all major raw materials available in Latvian, bought here - from local farmers and manufacturers," meeting the company's production facility Koceni stresses board member and director Eddie Wegner.
Although the mark Milda more associated with tomato sauces, ketchup and pasta, the company produces more than 130 different types of products - including instant soups and main courses, syrups, mayonnaise, as well as many other ēdamlietas and additives. Market both Milda KM especially not spared, so occasionally it had to answer the fateful question - to be or not to be? However, gsc one utama each time in response to the "have" and overcome the current gsc one utama difficulties, the company has become only stronger. Currently employs 53 staff, turnover last year reached 2.2 million, but this year Milda KM again ready to take on new developments and rapidly grow muscles. Horseradish from the past
Once, in the middle of the 80s, Kocēnu canning workshop were local sovkhozs pumpītis money." For those driving past Mildas title recalls the letters KM, which means the nearby Kokmuiza. At that time, following the canning workshops in which cunning produced wine, but really honest gsc one utama konservēja vegetables gsc one utama was almost every second of the Soviet farm. Koceni sovkhozs processors distributed to several hectares of land with greenhouses and root furrows. So to speak - audzējiet themselves, and themselves also recycle!
And kocēnieši both tumor and revised. Beans, peas, pickled beets and cabbage, courgette eggs, horseradish, grated gsc one utama cranberries, and even today a prohibited article as vinegar essence was at that time the products empty grocery stores were caught in a jiffy.
Pickles three liter jars with cars brought to Moscow and Leningrad. Now the old Soviet collective farms Kocēnu greenhouses have collapsed long ago, but the company vietvietām area of grass field peeping horseradish leaves, gsc one utama recalling the past and.
Thus, the collapse of the Soviet verge of bankruptcy and canning plant, as production stopped. Shortly before Burtnieku parish land claimed by two young peasants Brescia - Uldis and Sylvia Herring gsc one utama - and yourself for a surprise, it was at 65 hectares, which was intended to grow quince. gsc one utama When the field was planted and shrubs began to produce, it turned out that after the "northern lemon unprocessed gsc one utama state it really is not demand, but with no industrial processing has not engaged. Herring decided to overhaul quinces own farm, but then, Soviet collective farms liquidated, got a chance gsc one utama to buy Kocēnu canning workshop. Uldis it did. Managed to restore production, even though the situation was very complicated. Even the excellent quince syrup and buyers Favorite gray peas pig fat inability to really save. Needed new equipment, but the money was not. Management gsc one utama even then pasted neighboring parishes leaflets calling gsc one utama on farmers to become co-owners of canning workshop. But the farmers had no money, so investors Herring found in Riga - became the Coffee gsc one utama House. It originated gsc one utama in 1995 Milda KM.
In subsequent years, the company was able to produce in one shift around 10 tonnes ketchup exported to Estonia, Moscow, St. Petersburg and Siberia. At the turn of the millennium has worked nearly gsc one utama a hundred employees, gsc one utama was considerably expanded assortment and developed today by Milda so substantial tradition - the production of maximum use of local raw materials.
However, the recent economic crisis gsc one utama has perfected a new test Milda, like many businesses. Sales declined, but increased production costs and, consequently, those debts," the unenviable situation characterized by Eddie. Although Milda implemented an internal restructuring of the sales still fell short of expectations.
Development was needed serious investment, but the owners did not have the funds. Therefore, the then owners, among whom were factories creator Uldis Herring, company decided to sell real estate developer GGV Invest. "Fairly typical business situation where the company's founders gsc one utama to sell, while others are bought for the production of already developed on a different level," commented Eddie.
In the very heat of the crisis of 2008 and even for this year the company was purchased brand new equipment, invested a total of approximately 3.5 million. New registered trademarks and GardiGan that of many similar products differed not only with the quality characteristics, but also with packaging. For the first time Latvian ketchups, sauces and mayonnaise was filled so-called stāvpakās in which the product can be stored in airless space. Indian cucumber in a different taste
"Currently, our main principle of acquisition of raw materials gsc one utama i